Starbucks Orange Cake by Elena's Pantry
 
Prep time
Cook time
Total time
 
Author:
Recipe type: Dessert
Serves: 6-8
Ingredients
  • 2 oranges
  • 4 eggs, or 2 eggs and equivalent egg whites
  • 2 cups blanched almond flour
  • ¾ cup agave nectar or honey
  • ½ teaspoon sea salt
  • 1 teaspoon baking soda
Instructions
  1. Wash the oranges and boil them whole (peel and all) for 1½ hours, or until soft
  2. Place whole oranges (peel and all) in a food processor and blend until smooth
  3. Process in eggs, agave, almond flour, salt and baking soda until well blended
  4. Pour batter into a greased 9-Inch round cake pan
  5. Bake at 375° for 45-50 minutes, until a toothpick stuck in the center comes out clean
  6. Cool in the pan for 2 hours
  7. Serve
Recipe by Alexandra in the City at https://www.alexandrainthecity.com/starbucks-orange-cake-by-elenas-pantry/